Products of Sicily Viagrande

Etna Doc Brut Spumante Classic Method Millesimato Caterina di Plachi is made from 100% Nerello Mascalese grapes, a native variety of Etna. The long aging in bottle of spumante for at least 38 months, allows an extraordinary evolution of perlage and aromatic complexity. With a fresh, soft taste with a marked mineral note due to the volcanic soil. Ideal for appetizers, fish dishes, shellfish.

This wine is made from the grapes of Nerello Mascalese and Nerello Cappuccio, both native vines of Etna. The pressing of the grapes is soft and the cryo maceration takes place in steel tanks at a controlled temperature. The aging is done in French oak barrels and the refinement is carried out in the bottle for at least six months.
The wine has a bright ruby-red color, an intense aroma with floral and fruit scents.

This wine is obtained mainly from Carricante grapes, a native vine of Etna, along with small percentages of Catarratto and Minnella grapes. The crushing and pressing is performed in a very soft way and the slow fermentation continues for at least 20 days. With a bright straw color and a scent that recalls broom flowers. Soft and savory it accompanies fish based dishes and white meats.

This wine is made from grapes of Nerello Mascalese and Nerello Cappuccio, native vines of Etna. The vineyards grow luxuriant on the volcanic soil, arranged in small terracing. The pressing is soft and the cryo maceration takes place in steel tanks. The aging is in French oak barrels and refined in bottle for at least six months. With a bright ruby-red color and a floral and fruity scent. The taste is dry, full and tannic.

It is a wine obtained from grapes of Carricante and Catarratto varieties, native vines of Etna. After crushing and pressing, it ferments for at least 20 days at very low temperature.
The aging lasts for a few months and is then bottled.
The scent is floral and delicate and recall that of the broom. The color of this white wine is bright straw yellow with particular reflections tending to greenish.